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Restaurant and Food Service Management
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 Restaurant and Food Service Management Listings
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Consultancy firm for the foodservice, catering, restaurant, and hospitality industries
Bevinco
Offers liquor inventory auditing services for bars, provided by local franchisees, to improve profitability through better management of inventory and revenue.
Celtic Dragon Pub Company
Irish pub specialist consulting group. Services include management contracts, menu development, staff training, and design.
Coast Restaurant Design & Supply
Full service restaurant equipment distributor and design consultant to the foodservice industry.
Cohen Restaurant Marketing Group
Develops programs to increase customer traffic, guest frequency, average checks, and group sizes.
Concepts Evaluation Consulting (CEC)
Restaurant start-up consulting.
Correll Concepts
Offers consulting, products, and resources for pizza business owners including online packaging, marketing, and operations ideas and a dough and crust trouble-shooting guide.
Coyle Hospitality
Provides hospitality consulting for hotels and restaurants including quality assurance audits and competitive analysis.
Distinctive Management Associates
Restaurant consulting including operating costs, staff behavior, repeat patronage, and stress reduction.
E. F. Whitney, Inc.
Design consultants of foodservice facilities.
eOrders
Provides restaurant web sites, online menus, and custom web design. Also assists in restaurant marketing, ideas, and promotions.
Epicurus Management Consultants, Inc.
Restaurant, food, and hotel consultants providing a wide range of services through a network of international professionals.
FHG International Inc.
Foodservice & franchise consulting.
Food Service Report
Provides qualified and interviewed contact information on new restaurant, bar, hotel, country club, and cafe activity throughout the US.
Fry Food Technologies International
Provides food product development services including project management, food safety, quality system, and laboratory services.
GEC Consultants, Inc.
Assisting the restaurant business with selection of sites, decor, equipment, recipes, and marketing strategies.
General Companies
The kitchen design and planning for the foodservice and hospitality industry.
HMS/ReMACS
Hospitality management consulting firm for food service operations.
Hospitality Services Group
Purchasing agent and consultant for a cooperative of restaurant, hotel and food service businesses.
Hysen Group
Independent food service systems consultants to the health care, business and industry, and college and university sectors.


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