Welcome to DinningDirectory.com! Our site provides comprehensive dining guide such as food, cooking tips, gourmet food restaurant, fast food, restaurant business, cooking recipes, cooking ware, kitchen equipment. Home About Us Disclaimer Link to Us Privacy Policy Submit Site Contact Us Browse Categories Restaurant (International) Apparel and Uniforms Business to Business Cooking Directories & Guides Drink Food and Related Products Food Industry Information Restaurant (United States)   Canning and Freezing You are here: Home > Cooking > Canning and Freezing Categories Pickles Listings Freezing Basics Fact sheet from Ohio State University Extension with a list of recommended books. http://ohioline.osu.edu/hyg-fact/5000/5341.html Freezing Combination Main Dishes Ohio State University Extension fact sheet offering information and tips on this topic. http://ohioline.osu.edu/hyg-fact/5000/5308a.html Freezing Fruits Freezing fruits is simple, easy, and preserves more nutrients and a fresher flavor than dehydration or canning, if done properly. This fact sheet from Ohio State University Extension explains how. http://ohioline.osu.edu/hyg-fact/5000/5349.html Freezing Meat, Poultry and Game Fact sheet offering information on the topic. http://ohioline.osu.edu/hyg-fact/5000/5334.html Freezing Vegetables Ohio State University Extension fact sheet on the process to follow to freeze safely. List of books included. http://ohioline.osu.edu/hyg-fact/5000/5333.html Freezing vegetables A check list and instructions for freezing vegetables from New Mexico State University. http://cahe.nmsu.edu/pubs/_e/e-320.pdf Freezing Vegetables from Gardenguides Instructions for freezing many popular vegetables and fruits. http://gardenguides.com/TipsandTechniques/freezing.htm Home Canning Resources Information and resources from About.com. http://southernfood.about.com/msubcan.htm Home Preserving Tips for preserving and pickling with recipes and links to more information. http://southernfood.about.com/library/weekly/aa092197.htm Making Fruit Spreads - Preserve It Right Basic directions on how to make jams, jellies, marmalades, preserves, and conserves. http://www.pioneerthinking.com/fruitspreads1.html Mountain Breeze Home Canning Canning recipes from Kentucky. http://www.mountain-breeze.com/kitchen/canning/ National Center for Home Food Preservation Information on home food freezing, drying, canning, pickling, and smoking for home preservers and educators. Includes publications and seasonal tips. http://www.uga.edu/nchfp/ Noll's Home Canning and Freezing Paul and Bernice Noll share their recipes and tips. Some have step-by-step illustrated instructions. http://www.paulnoll.com/Oregon/Canning/ Picklenet A guide to pickling and preserving offering recipes, techniques, advice, links, and a bulletin board. http://www.picklenet.com/ PreserveFood.com Presents methods for preserving food by canning, freezing, dehydrating and vacuum sealing. Also includes safety tips. http://www.preservefood.com Preserving Pie Fillings Ohio State University Extension fact sheet offering recipes and canning information. http://ohioline.osu.edu/hyg-fact/5000/5355.html Recipelink Canning and Preserving The Recipe Link offers canning and preserving recipes, message boards, and canning safety articles. http://www.recipelink.com/msgbrd/board_20/tklcc.html Squash Pickles Calls for eight cups of any kind of summer squash. http://southernfood.about.com/food/southernfood/library/rec99/bl90718i.htm Pages: << 1 2 Home | About Us | Contact Us | Disclaimer | Link to Us | Privacy Policy | Submit Site | Dining Articles | Dining Blog Copyright © DinningDirectory.com, Inc. All Rights Reserved. DinningDirectory.com is an extensive Internet dining directory. Offer dining guide, business restaurant, starting a restaurant, food information and more.