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Finger
You are here: Home : Cooking : Sandwiches : Finger

 
 Finger Listings
Broiled Fig and Gorgonzola Finger Sandwiches
Made with fresh figs, Gorgonzola cheese, and toasted walnuts on French bread.
Cheddar Chutney Tea Sandwiches
Chilled sandwiches are made with chutney, Cheddar, sour cream, cream cheese and coriander.
Chicken Salad Tea Sandwiches with Smoked Almonds
Served on white bread with fresh tarragon leaves.
Cucumber Mint Tea Sandwiches
Chilled sandwiches can be made ahead of time.
Cucumber Tea Sandwiches
Made with sliced cucumber and mint mayonnaise.
Festive Tea Sandwiches
Made with cranberries, pecans, and sliced chicken. Includes directions for making chive butter.
Goat Cheese and Watercress Tea Sandwiches
Cinnamon raisin bread makes this a sweet sandwich.
Herbed Vidalia Onion Tea Sandwiches
Onion is served with fresh parsley and tarragon.
Hummus and Vegetable Lavash Sandwiches
A rolled sandwich with homemade hummus.
Layered Radish Finger Sandwiches
Scoallions and anchovy paste are layered with radishes.
Minted Radish Tea Sandwiches
Served with lemon mayonnaise on white bread.
Not Your Usual Tuna Sandwich
Tuna salad on bread cut into fish shapes. Includes nutritional information.
Pineapple Nut Tea Sandwiches
Made using crushed pineapple, nuts, and cream cheese; from the King's Inn at Georgetown, South Carolina.
Roast Beef, basil and Spicy Tomato Chutney Lavash Sandwiches
Garnished with arugula and basil and serve with chutney.
Roni's Cucumber Sandwiches
Cucumber and cream cheese sandwiched suitable for serving with tea.
Shamrock Tea Sandwiches
Made with cucumber, onion, cream cheese, and green food coloring spread on wheat and white bread and cut into shamrock shapes.
Smoked Salmon, Horseradish Sour Cream and Cucumber Lavash Sandwiches
Small cone shaped sandwiches.
Smoked-Turkey Tea Sandwiches
Served with purple arugula mayonnaise.
Stuffed Finger Sandwiches
Thin loaf French bread filled with cram cheese, turkey, fresh spinach, bell pepper, and artichoke hearts.
Summer Tomato Sandwiches
A lemon and mayonnaise spread on French bread enhances fresh tomatoes.


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