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| Sauces Dips Gravies and Toppings |
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Sauce Recipes from Hugs's Homehearth
Various sauces including cocktail, egg, vegetable, and scallion sauce, and recipes for various consistencies using pre-packaged mixes.
http://www.hugs.org/saucedex.shtml |
Sauces and Seasonings
A large collection of sauces, dressings, and seasonings.
http://specialflavors.com/collection/sauces_seasonings/sauces1.htm |
Sauces from RecipeSource
Extensive listing of recipes for many various types of sauce.
http://www.recipesource.com/side-dishes/sauces/ |
Tartar Sauce from Allrecipes
A simple sauce for deep fried seafood, which can be kept in the refrigerator for up to 3 days.
http://seafoodrecipe.allrecipes.com/AZ/TartarSauce.asp |
The Recipe Hound
A collection of sauces and gravies from Steve Mason.
http://www.recipehound.com/Recipes/sauce.html |
Traveler's Choice Cookbook
A collection of sauces, dips, toppings, gravies, spreads, and dressings.
http://virtualcities.com/ons/0rec/rec08.htm |
Turkey Giblet Gravy from Betty Crocker
Homemade with giblets (gizzard, heart, neck, and liver) and turkey drippings, which are the fat and juices from roasted turkey.
http://www.bettycrocker.com/recipes/recipe.asp?rid=32319 |
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