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Already Ready Soup
This recipe uses off the shelf items to make six servings.
http://fp.enter.net/~rburk/soups/vegetablesoups/alreadyr.txt |
American Indian Slow-Cook Stew
Calls for lentils, navy beans, onions, celery, carrots, brown sugar, and barley .
http://southernfood.about.com/food/southernfood/library/cprec/bl69_11.htm |
Apple and Butternut Squash Soup
A full recipe making ten servings. Also includes onion, curry powder, chili powder, and chicken broth.
http://www.recipesource.com/soups/soups/apple-butternut-squash1.html |
Apple and Butternut Squash Soup
Offers a full recipe that may be made ahead of time and keeps well.
http://fp.enter.net/~rburk/soups/fruitsoups/appleand.txt |
Apple Barley Soup
Vegetarian recipe making six servings.
http://www.recipesource.com/soups/soups/02/rec0221.html |
Apple Cider Soup with Cinnamon Dumplings
Soup includes onions, carrots, garlic clove, apples, butter, flour, apple cider, lemon, nutmeg, and cinnamon.
http://fp.enter.net/~rburk/soups/fruitsoups/applecid.txt |
Apple Soup
Made with maple syrup, lemon juice, white wine, and sour cream.
http://www.recipesource.com/soups/soups/14/rec1414.html |
Apple-Cheese Soup
Also includes white port, chicken broth, and bacon.
http://www.recipesource.com/soups/soups/01/rec0175.html |
Apricot and Cucumber Soup
Made with dried apricots, vegetable stock, orange, cucumber, onion, and curry powder. Garnish with pumpkin seeds.
http://www.recipesource.com/soups/soups/apricot-cucumber1.html |
Ark Soup
Made with onions, leeks, turnips, potatoes, shallots, celery, carrots, garlic, parsley, chicken broth, and half-and-half.
http://www.recipesource.com/soups/soups/00/rec0059.html |
Asian Style Vegetable Soup
A full recipe serving six. Includes suggestions for variations.
http://fp.enter.net/~rburk/soups/vegetablesoups/asiansty.txt |
Autumn Vegetable Soup
Suggests variations including turnip, rutabaga, kohlrabi, parsnip or sunchoke.
http://www.barricksinsurance.com/3005.html |
Barley Vegetable Soup
A simple recipe made with onions, carrots, celery, tomatoes, basil, thyme, barley, dill leaves, and green beans or peas.
http://fp.enter.net/~rburk/soups/vegetablesoups/barleyve.txt |
Basic Vegetable Soup
A full recipe using beef broth. Includes suggestions for variations.
http://www.recipesource.com/soups/soups/06/rec0694.html |
Bazaar Vegetable Soup
Simple recipe that keeps well, makes eight servings, at RecipeSource.
http://www.recipesource.com/soups/soups/06/rec0695.html |
Beef and Vegetable Soup
Uses beef stew meat, onions, potatoes, carrots, celery, and cabbage.
http://www.recipesource.com/soups/soups/beef-vegetable4.html |
Beef and Vegetable Soup
Full, long cooking recipe using a stock made from beef bones.
http://www.recipesource.com/soups/soups/beef-vegetable2.html |
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