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Bug-Eating
Various articles and links to using insects as food. |
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Bugfood!
Offers a variety of recipes and links to satisfy anyone's bug-filled food craving. |
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Cicada-licious
University of Maryland Cookbook has recipes for appetizers, main dishes and desserts. Includes an introduction to entomophgy and sample list of insects eaten around the world. [PDF] |
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Crawling Cuisine
Magazine article and annotated links on history and current practice. |
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I'm Better with Food
A collection of recipes for dishes with unusual ingredients or combinations of ingredients, such as fried bugs, elephant stew, lamb's head, blood pudding, beer cake. |
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Insects as Food
Information on the current importance and the future potential of insects as a global food resource. |
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Our Friend, the Cicada
Information about the 17-year Cicada music, and fact and fantasy. Includes recipe for cicadas boiled with anise in rice wine. |
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The Eat-A-Bug Cookbook
David G. Gordon shows 33 ways to cook grasshoppers, ants, water bugs, spiders, centipedes, and their kin. Buy, look through reviews, or read about the author. |
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