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American Society of Baking
Promoting the advancement of baking science technology through the exchange of information and interaction among baking industry professionals. |
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American Tilapia Association
A non-profit organization with goals in education, member information and networking, government interactions and support for research. |
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ASMC
A trade association serving sales and marketing agencies (food brokers) and manufacturers in the food and consumer packaged goods industry. |
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AWWPA
Getting white wheat ingredients of specific performance attributes to consumers and manufacturers is the prime goal of the American White Wheat Producers Association. |
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CBWA
Committed to ensuring a high standard of quality for bottled water. |
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Chef's Collaborative
Promoting sustainable cuisine by teaching children, supporting local farmers, educating one another, and inspiring the public to choose good, clean food. |
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Confectioncanada.com
Representing confectionery chocolate, candy and chewing gum manufacturers, affiliates and suppliers, the CMAC supports confectionery growth by advancing. |
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Euro-toques
An organization of chefs throughout Europe and European chefs working around the world. |
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Food Institute
Portal for the food industry, includes industry, health and government and international news and related resources. |
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Food Marketing Institute
Organization serving the needs of food distribution and related business, including grocery wholesalers and retail supermarkets. |
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FSTEA
Improving food safety in foodservice and retail through training and education. |
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HPBA
Trade association promoting the welfare of the barbecue industry. |
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IARW
Advances and enhances the safe storage of large quantities of food products, facilitating efficient distribution of food between manufacturers and retailers and to promote better understanding by the public. |
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IDFA
The dairy foods voice throughout the United States of America and globally. |
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IFOAM
An umbrella organisation for the national organic certification bodies. Setting out minimum standards for organic production. Provides accreditation schemes for national organisations. |
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IFU
Association representing the international fruit juice industry. Membership description, list of publications, and overview of goals and activities provided. |
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